


Whiskey
Light. Refreshing. Mellow.
Would you guess we were talking about whiskey? Probably not. After years of drinking whiskey meant for old saloons, we made it our mission to create the first modern, any-time-of-day whiskey. Smooth and approachable, Oliverlane will help you celebrate the day, not end it.

Love the burn!
Said no one, ever.
We keep it smooth by blending bourbon made from the
finest grains of corn, rye and malted barley with a hint
of natural mint leaf and cucumber. Oliverlane is
matured in new charred, 53-gallon American oak
barrels and bottled in Bardstown, Kentucky.
How Do We Like It?
Simple. On-the-rocks or as a highball. If you’re into cocktails and looking to stay clean, we’ve got you covered. Check out our recommended recipes – all delightfully easy and under 200 calories!


Recipes
Oliverlane Highball
Ingredients
- 2 ounces Oliverlane
- 6 ounces club soda
- 8-12 ounce glass (commonly known as a highball glass)
- cocktail ice cubes
Directions
Fill glass with ice, whiskey then soda. Stir with a long-handled muddler to keep the soda fizzy. That’s it, enjoy!

Cucumber Smash
Ingredients
- 1.5 ounces Oliverlane
- 1 cucumber slice cut into quarters
- 1 cucumber slice for garnish
- 1 ounce simple syrup
- cocktail ice cubes
- club soda
- *Use Stevia in place of syrup to stay under 200 cals!
Directions
In a mixing glass, muddle cucumber quarters and simple syrup or Stevia. Add ice and whiskey. Shake and strain into the drinking glass. Fill the glass with club soda and garnish with cucumber and basil (optional).

Whiskey Paloma
Ingredients
- 1 part Oliverlane
- 1/2 part lime juice
- 2 parts grapefruit soda (use Bai Bubbles Pink Grapefruit for less cals!)
- salt (add Tajin for spice🔥)
Directions
Rim your glass with salt/Tajin. Combine whiskey and lime juice in a shaker, add grapefruit soda, and shake. Pour into salted glass over ice and enjoy!

Mint Julep
Ingredients
- 2 ounces Oliverlane
- 1 ounce simple syrup (or 1-2 teaspoons of sugar)
- 3 mint leaves
- crushed ice
- club soda
- *Replace simple syrup with Stevia sweetener to stay under 200 cals!
Directions
Place mint leaves and simple syrup or Stevia into a glass. Muddle leaves to release flavors. Pack glass with crushed ice; pour whiskey over ice, and top off with club soda.

Whiskey La Croix
Ingredients
- 2 ounces Oliverlane
- 6 ounces La Croix (Pick your favorite flavor. We like Pamplemousse!)
- ice
Directions
Fill glass with ice, whiskey then soda. Stir and enjoy!

Apple Spritz
Ingredients
- 1 ounce Oliverlane
- 4 ounces chilled apple juice or apple cider
- 2 ounces club soda
- *Use Mott’s light apple juice to stay under 200 cals!
Directions
Combine club soda, apple juice or cider, and whiskey. Stir and serve over ice. Pro-tip: use crushed ice and garnish with fresh apples or mint sprigs!

Whiskey Fresca
Ingredients
- 2 ounces Oliverlane
- 6 ounces Fresca (Pick your favorite flavor. We like Original Citrus!)
- cocktail ice cubes
Directions
Fill glass with ice, whiskey then soda. Stir and enjoy!

Whiskey Ginger
Ingredients
- 2 ounces Oliverlane
- 6 ounces ginger ale
- 8-12 ounce glass (commonly known as a highball glass)
- cocktail ice cubes
- *Use diet ginger ale to stay under 200 cals!
Directions
Fill glass with ice, whiskey then ginger ale. Stir and enjoy!
